18-month Parmigiano Reggiano begins to have an interesting friability, and its stronger taste compared to the 12-month cheese allows it to be used in different ways. The scents continue to recall those of cream and fresh milk. Our 18-month Parmigiano Reggiano is made as required by the regulations and with only high-quality milk, two characteristics that give it unique properties: it is rich in proteins, vitamins and minerals, therefore perfect for everyone, from children to women who are breastfeeding. It is also excellent for those suffering from intolerances, as it is almost totally lactose free. The price of our 18-month Parmigiano Reggiano is \u20ac16.90 per kg, one of the best on the market!<\/p>\n","protected":false},"excerpt":{"rendered":"
Our 18-month Parmigiano Reggiano has a noticeable lactic base that gives a fresh and always delicate flavour. The paste is clear, with a delicately sweet flavour reminiscent of cream, and the typical aromas of this type of cheese begin to be present. The paste is still soft, but with a good friability and graininess. 18-month Pamrigiano Reggiano is excellent as an aperitif combined with raw vegetables, such as celery and cherry tomatoes. \u00a0<\/p>\n
Organoleptic Characteristics<\/strong> \u00a0<\/p>\n Try it paired with<\/strong> dried fruit and nuts or for a normal aperitif. Excellent with a fresh glass of Malvasia and accompanied with a red onion preserve.<\/p>\n","protected":false},"featured_media":3331,"comment_status":"open","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"product_cat":[262],"product_tag":[],"yoast_head":"\n\n