A true classic of the Italian food tradition; its sweet and delicate flavour has over time made it a symbol of our country appreciated all over the world. The Parma Ham production disciplinary rigorously defines the requirements of the raw ingredients, the supply and processing areas, the production techniques and the controls at the end of aging. Only after a careful examination aimed at verifying the regularity of the previous phases and the achievement of the unmistakable and peculiar organoleptic requirements of Parma ham, is the unmistakable fire brand consisting of a 5-pointed crown, or \u201cducal crown\u201d, affixed. Parma ham is guaranteed by a Consortium that protects and controls its production and quality. Parma Ham is a really special, genuine food, both sweet and flavoursome at the same time. Obtained from meat selected from exclusively Italian pigs. Once matured, the best hams can boast the characteristic fire brand consisting of a 5-pointed crown, or \u201cducal crown\u201d, which represents the final guarantee for the consumer, the high quality of this extraordinary product. Sliced thinly it is pink in the lean part and white in the fat part. The fat of Parma Ham must never be discarded. On the contrary, Parma Ham can only be truly enjoyed when every part of it is savoured, remembering that it is unsaturated fat.<\/p>\n
<\/p>\n
INGREDIENTS: Pork leg, salt, lard.<\/p>\n
<\/p>\n
NUTRITIONAL VALUES PER 100 g OF PRODUCT<\/p>\n
Energy 1113 kJ \/ 267 kcal<\/p>\n
Fat 18 g<\/p>\n
of which saturated fats 6.1 g<\/p>\n
Carbohydrates < 0.5 g<\/p>\n
of which sugars 0 g<\/p>\n
Protein 26 g<\/p>\n
Salt 4.4 g<\/p>\n","protected":false},"featured_media":13720,"comment_status":"open","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"product_cat":[259,261],"product_tag":[],"yoast_head":"\n